Clear with a faint straw cast. Cane stalk, confectioner’s sugar, banana leaf, and peppery spice aromas. A soft, satiny entry leads to a dryish medium-to-full body of sweet cream, talc, white pepper, and mineral flavors. Finishes with creamy, spicy green banana and wet stone fade. A very nice mixer for caipirinhas.
Ultimate Beverage Challenge 90 points - A soft dusty limestone nose barely suppresses aromas of straw and fresh cut grass. The palate is soft, mineral driven and smooth with a long spicy finish. (Apr 2014)
The Prata, or Silver, is in a straw-wrapped bottled, made entirely by hand by the women working at Ypioca in Brazil. The Prata is clear in color and aged for two years in Brazilian Freijo wood barrels. Cachaca is a genuine Brazilian beverage produced through the fermentation of pure sugar cane juice. Established in 1846, Ypioca is the largest estate producer of Cachaca in brazil, and produces the only cask aged Cachaca on the market! Cachaca is the key ingredient in the legendary caipirinha cocktail - the National Drink of Brazil!