This Chardonnay is sourced from the moderately cool and foggy Carneros AVA. ensuring excellent freshness and acidity. The wine undergoes barrel fermentation as well as sur lie aging in 20% new French oak, which contributes a creamy texture & complexity. The bouquet is intensely aromatic with notes of ripe peach and lemon. Flavors of toffee and almonds emerge on the palate, bolstered by lively acidity, a creamy mouthfeel, and a long finish, A must try!