A light, sweet nose with fresh, slightly sweet flavoursof grass, fruits and malt giving way to an intense smoky-dry, spice-filled finish.
Ultimate Beverage Challenge 93 points - Wonderfully floral and grassy with accents of honey, citrus, toffee, and orange peel, with hints of star anise, mint, and vanilla. Soft, round, and silky with dry notes of brown spices, oak, and steel cut oats. (Mar 2012)
|Founded in 1825, the distillery was later purchased and restored by an association of whisky merchants and blenders from Edinburgh in the 1890s. It took ten years but the result was the Victorian distillery that we know today, with its characteristic red-brick buildings, houses for workers and even its own bowling green.|