96 points Darker green-gold. Clean, complex nose with light citrus, honeysuckle , fruit, spices, elements of fine white wine. Very smooth, fat and rich, but with a nice acid bite. Extraordinary sherry. Meursault to Jarana's Chablis. Gerry Dawes in IWC Nov/Dec '94 Issue 57 - Tanzer

A textbook fino. Light, crisp and tangy, offering apple, almond and iodine aromas and flavors. Balanced and refreshing, leaving a mouthwatering impression.

More yellow than most finos, with a strong, oily nose of popcorn and citric essence. The palate shows roasted corn, baked apple and salted almonds, while the finish is steady yet salty. This one really grabs your tongue and taste buds; it's forceful, and in some ways it could probably benefit from better definition.