Intense golden yellow, with hints of green and gold. Nose is very intense, hot shingles, toffee, very ripe, fruity lemon with floral overtones of acacia and hawthorn. Well-rounded start, full bodied, very complex with overtones of ripe fruits, spices and roasting. Very long in the mouth, with a fresh final note. According to the vintage, the wine can be kept from 30 to 60 years, indeed from 50 to 75 years. Pair with Foie gras, crayfish, lobster, fish, poultry in sauces, white meats, goat's cheese, blue cheese, spicy dishes and curry.